Published Sunday, November 24, 2013 by with 0 comment

What makes Dhanwantari's Cap. ImmuRich, the world's best cow colostrum suppliment?



What is cow colostrum?

 colostrum is foremilk that the pre-milk substance produced from all mammals at birth. True cow foremilk is that the pre-milk within the mamma once the calf is born. This true cow foremilk can be collected during the first milking at intervals 16 hours after birth. After this it becomes shift milk and after 5 days it becomes a milk.





Read More
    email this       edit
Published Tuesday, November 19, 2013 by with 0 comment

Multidimentional action of Dhanwantari's cap. ImmuRich (Cow colostrum)?




Multidimentional action of Dhanwantari's cap. ImmuRich (Cow colostrum)
 

  • It is having antibacterial,antiviral,antifungal effect.
  • It shows excellent results on wound healing.It act as an antioxidents 
  •   to reducethe effect of free radicals
  • It shows beneficial effect on various types of cancer.
  • It boosts the immune system and promotes the health.

Read More
    email this       edit
Published Tuesday, November 19, 2013 by with 0 comment

What are the important Factors of Dhanwantari’s caps. Immurich (Cow colostrum)?

There are ninety known components in the Cow colostrum. The most important components of Cap. ImmuRich can be broken down into three major categories:

Immune System Factors, Growth Factors and Nutritional Components.




Read More
    email this       edit
Published Monday, November 18, 2013 by with 1 comment

What is cow colostrum (Gau Piyush)?



Colostrum is that the initial milk substance created from all mammari  glands of all mammals at birth. True cow milk is that the pre-milk within the mammary gland once the calf is born. This true cow foremilk is collected throughout the primary milking inside sixteen hours once birth. and is a made supply for nutrient’s and elements such as growth factors, immunoglobins, vitamins, minerals and amino acids. once this it becomes transformation milk and once five days it becomes a milk.
Read More
    email this       edit